CNS Astronomer Daniela Calzetti Looks into the Cradle Where Stars are Born
Calzetti's team identified nearly 9,000 star clusters in the four galaxies in different evolutionary stages.
'Audobon' Features Nathan Senner's Work on Migratory Birds
The author of both articles, Alice McBride, is a freelance science writer, academic editor, and ecologist from Maine.
PSE’s Reika Katsumata Wins Young Scientist’s Award
The prize recognizes young Japanese researchers, and is considered one of the most prestigious awards in science and technology in Japan.
Research First-authored by Sang Hyun Lee Published in 'Nature Physics' and Featured on Front Cover
Lee’s study explores how filamentous fungi controls multiphase flow and fluid distribution in porous media.
Alice Newth, ‘Shepherd’ of UMass Livestock and Animal Science Program, is Retiring
Alice Newth has been a reliable and caring presence at the UMass Equine and Livestock Research and Education Farm in Hadley for more than 40 years.
CNS Food Scientists Invent Smartphone-based Bacteria Detection Technology
HertZ Innovation, Inc. is seeking to bring BactiSee to market to help meet the need for controlling the transmission of bacterial risks.
Stockbridge Honors Graduating Class of 2026
The Stockbridge School is one of the oldest and most prestigious agricultural programs in North America.
Floral Design Students Build Springfield Museum Display Celebrating Children’s Books
The Floral Design program emphasizes sustainability in all cycles of the business—production, harvest, and sales.
Stockbridge's Jianyu Li Developing App to Detect Stress in Specialty Crops
Jianyu Li is focused on advancing the sustainable production of fruit and vegetables.
CNS Represented in Undergraduates to be Honored as 21st Century Leaders at Commencement 2026
The awardees were chosen in recognition of their strong academic records and exemplary achievements.
The 2026 CNS Recognition Ceremony
CNS Dean Mike Fox said that the event was an opportunity to "honor and recognize the remarkable achievements made possible by our faculty and staff."