Food Quality and Safety Control

Fall 2024

Details

Credit

4

Mode

In Person

Component

Discussion

Meets

In Person -

Description

This course will provide an overview of food quality assurance and food safety regulation while training students to obtain quality control FDA-recognized training certificates. Upon successful completion of the course, students will obtain FSPCA Qualified Individual Certifications.

Eligibility


Start Date

End Date

Subject Description

Food Science

Subject

FOOD-SCI

Catalog Number

521

Class Number

30154

Course ID

121866

Section

01AA

Academic Career

GRAD

Meeting

We 11:15AM 12:05PM Chenoweth Lab room 108

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