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Student Spotlight: Sabrina Incognito
Meet Sabrina from East Hanover, New Jersey. They are a junior majoring in Food Science. Sabrina has always had a passion for experimenting and making things. What really enticed them was the idea that you could take one thing and turn it into something completely different.
Sabrina Incognito
Food Science Major
The number one food science PhD in the U.S. and one of the top food science departments worldwide.
Three of our faculty members are rated as the most highly cited agricultural scientists in the world.
The first food science academic discipline began at the University of Massachusetts Amherst in 1918.