Professor, and Department Head
Professor He is the Head of the Food Science department
Distinguished Professor
Professor Clydesdale specializes in science policy/regulation
Professor
Not accepting graduate students at this time.
Dr. Decker specializes in lipid oxidation, antioxidant protection of foods and the health implications of bioactive lipids.
Lecturer
Dr. Christina DiMarco-Crook is the lecturer of FS150
One-Year Professional Master of Science Program Director
Director of our One-Year Professional MS Program
Associate Professor
Professor Gibbons specializes in genomics and food safety
Assistant Professor, Fergus Clydesdale Endowed Chair in Food Science, Honors Program Director
Professor Grossmann is the director of the Honors Program of the Food Science department
Extension Professor
Professor Kinchla specializes in product development and food science outreach education
Dr. Charmaine Koo is a lecturer at UMass Amherst
Professor Lu specializes in food process engineering and rheology
Professor McClements specializes in food emulsions, biopolymers and colloids, nanotechnology, structural design, plant based foods, and ultra-processed foods
Professor; Director of the Center for Agriculture, Food and the Environment (CAFE); Associate Vice Chancellor for Research and Engagement
Professor McLandsborough is the Director of the Center for Agriculture, Food, and the Environment (CAFE)
Associate Professor, Eric A. Decker Scholar
Professor Moore specializes in food microbiology and foodborne viruses
Clydesdale Professorship
Professor Nolden specializes in sensory evaluation
Professor, Francis Chair
Professor Park specializes in the study of obesity and aging
Professor Sela specializes in infant nutrition
Lecturer, Undergraduate Program Director
Dr. Peiyi Shen is a lecturer at UMass Amherst
Dr. Steffens is the lecturer of FS265/266
Assistant Professor
Professor Wu specializes in functional foods and precision nutrition
Professor, Graduate Program Director, Director of the Food Science Research Initiative
Professor Xiao specializes in food-based strategies for human health & wellness