David A. Sela

Associate Professor

Field of Study: 

breast milk and infant nutrition | genomics of beneficial microbes | dietary influences on the human microbiome


340 Chenoweth Laboratory


(413) 545-1010


Appointments and affiliations at University of Massachusetts Amherst
Assistant Professor, Dept. of Food Science
Adjunct Professor, Dept. of Microbiology
Faculty, Organismic and Evolutionary Biology
Faculty, Molecular and Cellular Biology
Education and training
Postdoctoral Researcher, Foods for Health Institute, University of California, Davis
Postdoctoral Fellow, Microbiology & Immunology, Stanford University
Ph.D. Microbiology, University of California, Davis
M.S. Food Science, University of California, Davis
B.S. Biology, State University of New York, New Paltz