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UMass Amherst's #1 ranked Food Science program announces an accelerated, one-year professional master's program designed for students with or without food science backgrounds. Students complete 30 credits through advanced coursework, hands-on experience, and a capstone project, preparing them for innovative careers in the food industry. 


Program highlights:

  • Accelerated format: Earn your degree in just one year
  • Industry-focused curriculum with capstone projects
  • Learn from world-renowned faculty experts
  • Open to all educational backgrounds 

For more information: Contact Dr. Zili Gao (zgao@umass.edu) or visit our website.