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UMass Food Science Launches 1-Year Professional M.S. for Fall 2025
UMass Amherst's #1 ranked Food Science program announces an accelerated, one-year professional master's program designed for students with or without food science backgrounds. Students complete 30 credits through advanced coursework, hands-on experience, and a capstone project, preparing them for innovative careers in the food industry.
Program highlights:
For more information: Contact Dr. Zili Gao (zgao@umass.edu) or visit our website.