In accordance with Massachusetts regulations, strict restrictions are in effect for in-person campus events. Most of the the events listed here are taking place remotely on Zoom and other online platforms. See each listing for details. All times are United States Eastern Time Zone.
April 11, 2017
In this lecture, Antonia Darder draws on her extensive scholarship on Paulo Freire to talk about the politics of classroom life, and the relationship between students' bodies in the classroom and the social and material processes of knowledge construction.
April 11, 2017
11:30 am-12:30 pm
Furcolo Hall, 101

Michael Puett, the leading scholar in early Chinese history, literature, and philosophy, the author of The Path: What Chinese Chinese Philosophers Can Teach US about Good Life, one of the most popular professors at Harvard University, featured in New York Times, Boston Globe, and The Guardian will visit UMass Amherst and talk about early Chinese history and culture.
April 11, 2017
5:00 pm-6:45 pm
Herter Hall, 301

The exhibit examines the history of Quakers and Quakerism in New England drawing upon the extraordinary records of the New England Yearly Meeting of the Society of Friends.
January 23—August 18, 2017, Mon/Tue/Wed/Thu/Fri/Sat
This event does NOT occur on:
July 4
Library, W.E.B. Du Bois, Lower Level, Floor 25

The UMass Amherst Libraries host “Color Woodblock Prints,” an exhibition by Linda Mahoney ’79.
January 23—April 27, 2017, Mon/Tue/Wed/Thu 8:00 am-11:00 pm
January 27—April 28, 2017, Fridays 8:00 am-5:00 pm
January 28—April 22, 2017, Saturdays 9:00 am-5:00 pm
January 29—April 23, 2017, Sundays 1:00 pm-11:00 pm
This event does NOT occur on:
March 11—March 12, March 18—March 19
Science and Engineering Library, Second Floor

“Emancipating the Past: Kara Walker's Tale of Slavery and Power” from the Collections of Jordan D. Schnitzer and the Jordan Schnitzer Family Foundation.
February 2—April 30, 2017, Tue/Wed/Thu/Fri 11:00 am-4:30 pm
February 2—April 30, 2017, weekends 2:00 pm-5:00 pm
This event does NOT occur on:
March 11—March 20
Fine Arts Center

The Marriott Meals is a core course within the HTM program in which students have the opportunity to manage the restaurant with a team of student employees. Students deliver first-class dining experiences to guests for lunches and dinners. All of the menu items served are made fresh-to-order.
February 7—May 2, 2017, Tue/Wed/Thu 11:45 am-12:30 pm
February 7—May 2, 2017, Tue/Wed 5:45 pm-6:30 pm
This event does NOT occur on:
February 28, March 1—March 2, March 14—March 16, April 18
Campus Center - Marriott Center, 1101
