Fresh Food & Local Community
Join us every Friday on the Student Union South Lawn to support local growers, sample fresh produce, and connect with sustainability-focused campus organizations.
Whether you are grabbing a quick lunch to wrap up the week, stocking your residence hall pantry with seasonal snacks, or learning more about sustainable agricultural systems, the weekly market brings the best of local farms right to the heart of campus.
Featured offerings and student vendors
- A wide variety of seasonal produce with organic fruits, vegetables, greens, and herbs from nearby farms and agricultural initiatives.
- Prepared foods and treats, including Baked goods, hot drinks, pre-packaged snacks, and lunch options.
- Artisanal and handcrafted goods from eco-friendly personal care, student crafts, and local goods.
Campus Partnership
Delivered in proud partnership with Auxiliary Enterprises, its Permaculture Program, Facilities Management, SGA Sustainability, New2U, School of Earth & Sustainability, and sustainability RSOs.