Presentations
- Hiroko Shimbo: The Japanese Kitchen
- Ken Toong: Simple Food Healthy Eating
- Gerry Ludwig Healthy Eating at Street Level
- Tom Griffiths: A Taste Of Honey
Presenters
Get to know our presenters
Simple Food, Healthy Eating
17th Annual Chef Culinary Conference
University of Massachusetts, Amherst June 12-17, 2011
