Skip to content Skip to navigation
UMass Collegiate M The University of Massachusetts Amherst
  • Visit
  • Apply
  • Give
  • Search UMass.edu
Center for Agriculture, Food, and the Environment
UMass Extension Greenhouse Crops and Floriculture Program
  • Floriculture Home
  • About
    • About Greenhouse Crops and Floriculture
    • Contact Information
  • Fact Sheets
  • Greenhouse Updates
    • Latest updates & Archive
    • Greenhouse Update Photo Library
    • E-Mail List
  • Publications & Resources
    • Newsletters
    • Greenhouse Best Management Practices (BMP) Manual
    • New England Greenhouse Floriculture Guide
    • Biological Control/Organic Information
    • Pesticide Information (Labels, MSDS, WPS)
    • Pesticide Licensing (Certification, Exams, Workshops)
    • Resources for Garden Retailers
    • Useful Links
    • Nutrient Management
    • Soil and Plant Nutrient Testing and Diagnostics
  • Education & Events
    • Upcoming Events
    • Northeast Greenhouse Conference
    • Webinars
  • Make a Gift

Publications & Resources

Floral Notes Newsletter

The UMass Extension Floriculture Team publishes Floral Notes, a newsletter for commercial flower growers. Each issue of Floral Notes contains practical information for commercial greenhouse operators and allied professionals in Massachusetts and New England. The newsletter also includes announcements of educational programs, practical articles on all facets of plant production and research reports.

Greenhouse Best Management Practices (BMP) Manual

In 2010, Massachusetts Farm Bureau and the MA Department of Agricultural Resources engaged UMass Extension Agriculture and Landscape Program to develop a Best Management Practices (BMP) Guide for greenhouse crops and make it available as an on-line resource.

The New England Floriculture Guide

The New England Floriculture Guide is a comprehensive guide (250 pp) for commercial production of greenhouse ornamentals with information on current pest management and growth regulators. Recommendations include integrated pest management (IPM) and biological control information for greenhouse crops.

Biological Control and Organic Information

Greenhouses provide a suitable environment for some biological control agents. Many useful biological control agents are commercially produced and can often be incorporated in existing greenhouse IPM programs.

Pesticide Information

Resources for pesticide labels, Material Safety Data Sheets, information on Worker Protection Standards and other information pertaining to pesticide use in greenhouses.

Pesticide Licensing

Massachusetts pesticide law requires that all persons who apply pesticides in public areas and private places used for human occupation and habitation must be in possession of a valid license or certification issued by the Massachusetts Department of Agricultural Resources (MDAR). In accordance with the Massachusetts Pesticide Control Act and the current pesticide regulations, the DFA conducts written examinations to measure competency to use, sell, and apply pesticides in Massachusetts. Learn about what is required and where to get information, exams and trainings for pesticide licensing.

Pest Messages

The New England Greenhouse Update is a resource for commercial growers of greenhouse crops and flowers. University Extension Specialists contribute information to this website from current observations at greenhouses in Massachusetts, Connecticut and Rhode Island.

Resources for Garden Retailers

UMass Extension provides informational resources, programs, and research data directly to Green Industry businesses and professionals, who in turn provide the information to the public via their customers. It is our goal to educate the professional, who in turn can better serve their clients and answer home gardening and landscape questions.

Useful Links

Links to other websites for growers of greenhouse crops and ornamentals.

Publications & Resources

  • Newsletters
  • Greenhouse Best Management Practices (BMP) Manual
  • New England Greenhouse Floriculture Guide
  • Biological Control/Organic Information
  • Pesticide Information (Labels, MSDS, WPS)
  • Pesticide Licensing (Certification, Exams, Workshops)
  • Resources for Garden Retailers
  • Useful Links
  • Nutrient Management
  • Soil and Plant Nutrient Testing and Diagnostics

Connect with UMass Extension Greenhouse Crops & Floriculture Program:

Facebook  Follow Us on Instagram  YouTube

Center for Agriculture, Food, and the Environment

 

Stockbridge Hall,
80 Campus Center Way
University of Massachusetts Amherst
Amherst, MA 01003-9246
Phone: (413) 545-4800
Fax: (413) 545-6555
ag [at] cns [dot] umass [dot] edu (ag[at]cns[dot]umass[dot]edu)

 

Civil Rights and Non-Discrimination Information

College of Natural Sciences

Login for faculty and staff

CAFE Units

Mass. Agricultural Experiment Station

UMass Extension

UMass Research and Education Center Farms

UMass Cranberry Station

Water Resources Research Center

Interest Areas

Agriculture

Commercial Horticulture

Energy

Environmental Conservation

Food Science

Nutrition

Water

Youth Development & 4-H

Services

Pesticide Education

Plant Diagnostics Laboratory

Soil and Plant Nutrient Testing Laboratory

Hot Water Seed Treatment

Water Testing / Environmental Analysis Laboratory

Projects

Conservation Assessment Prioritization System (CAPS)

Extension Risk Management/Crop Insurance Education

Mass. Envirothon

Mass. Herp Atlas

Mass. Keystone

MassWoods

North American Aquatic Connectivity Collaborative

RiverSmart

UMass Design Center in Springfield

Resources

Extension Sales Portal

Agriculture & Commercial Horticulture Resources

Community & Economic Vitality

Disaster Preparedness

Food Safety

Home Lawn & Garden

Integrated Pest Management (IPM)

Land Conservation Tools

Pollinators

Tick testing

Resources for Faculty and Staff

Extension Programs

4-H Youth Development

Agriculture

Crops, Dairy, Livestock and Equine

Fruit

Greenhouse Crops and Floriculture

Landscape, Nursery and Urban Forestry

Pesticide Education

Turf

Vegetable

Clean Energy

Climate Change

Food Science

Nutrition Education

Value-Added Food

Seal of The University of Massachusetts Amherst - 1863
©2025 University of Massachusetts Amherst · Site Policies · Accessibility