This guide is intended for commercial farmers to provide information on cultural and pest management practices for small fruit crops in New England. Both cultural and chemical pest control measures are suggested, and the use of integrated pest management (IPM) practices is encouraged. General concepts of IPM are described in the “About Pest Management” section of this guide. Contact your state small fruit or pest management specialists for details regarding specific crops.
THIS GUIDE IS AVAILABLE ONLINE and IN HARD COPY PRINTED FORM. To purchase a printed copy, contact your local Extension personnel.
Click here for the online version of NE Small Fruit Guide
Please Note: As of June 2023, the guide is currently under revision and may have formatting irregularities during this process.