Skip to content Skip to navigation
The University of Massachusetts Amherst
  • Visit
  • Apply
  • Give
  • Search UMass.edu
Center for Agriculture, Food, and the Environment

Integrating research and outreach education from UMass Amherst

  • About
    • Overview of CAFE
    • Be Ambitious!
    • History
    • Strategic Directions
    • Research & Outreach Interest Areas
    • UMass Extension Board of Public Overseers (BoPO)
    • Partners
    • Locations
    • Faculty & Staff Directory
    • Contact Information
    • Civil Rights Information
    • Employment Opportunities
  • Extension
    • Extension Outreach Overview
    • UMass Extension In Your Community
    • CAFE Extension Faculty
    • Extension Outreach Projects
    • Extension Initiative Reports
  • Programs
    • Extension Programs Overview
    • 4-H Youth Development
    • Clean Energy Extension
    • Climate Change
    • Cranberry Station
    • Crops, Dairy, Livestock and Equine
    • Food Science Extension
    • Fruit
    • Greenhouse Crops and Floriculture
    • Landscape, Nursery and Urban Forestry
    • Nutrition Education
    • Turf
    • Value-Added Food
    • Vegetable
  • Research
    • Mass Agricultural Experiment Station
    • Information About Accessing Research Funds
    • Research Projects
    • NIFA Integrated Research and Outreach Initiatives
    • Civil Rights Information & Resources
    • Summer Scholars Program
    • REEU Internship Program
  • Resources
    • Resources Overview
    • Interest Areas
    • Extension Sales Portal
    • Agriculture & Commercial Horticulture
    • Community & Economic Vitality
    • Disaster Preparedness
    • Food Safety
    • Home Lawn & Garden
    • Integrated Pest Management (IPM)
    • Land Conservation Tools
    • Pollinators
    • Tick Testing Resources
    • Urban Agriculture
  • Services
    • Services Overview
    • Pesticide Education
    • Plant Diagnostics Laboratory
    • Soil and Plant Nutrient Testing Laboratory
    • Hot Water Seed Treatment
    • Environmental Analysis Laboratory
    • Free Soil and Plant Services Application
  • Farms
    • Farms and Facilities Overview
    • Cold Spring Orchard Research and Education Center
    • Cranberry Station
    • Crop and Animal Research and Education Farm
    • Equine and Livestock Research and Education Farm in Hadley
    • Joseph Troll Turf Research Center
  • News & Events
    • Center News
    • Upcoming Events
    • News from the Media
    • Faculty/Staff Brief Bios
    • Spotlight Stories
    • Video Gallery

Pat Vittum Received 2015 USGA Green Section Award

Pat Vittum receives USGA Award
March 4, 2015

FAR HILLS, N.J. – Dr. Patricia Vittum received the Green Section Award on Feb. 7, 2015, at the USGA’s Annual Meeting and Service Awards in New York City. Presented annually since 1961, the USGA Green Section Award recognizes an individual’s distinguished service to the game of golf through his or her work with turfgrass.

Vittum, a professor at the University of Massachusetts’ Stockbridge School of Agriculture, has conducted significant research on the biology and management of turfgrass insects and the effectiveness of biological-control methods. A recognized industry leader, she is a widely sought-after resource for practical information about turfgrass pests.

“Dr. Vittum has the unique ability to be a hands-on researcher who can effectively communicate her work with practical advice for the field practitioner,” said Dr. Kimberly Erusha, managing director of the USGA Green Section. “Her contributions to the study of turfgrass insects have helped to establish industry standards and best management practices. We are proud to recognize her accomplishments and celebrate her legacy.”

A native of western New York, Dr. Vittum earned her undergraduate degree in chemistry from The College of Wooster (Ohio). She earned her master’s and doctorate degrees at Cornell University, where she worked with Dr. Haruo Tashiro, an international expert in he biology of turf insects. Vittum also served on the USGA Turfgrass and Environmental Research Committee from 2002 to 2008.

Vittum joined the faculty of the University of Massachusetts Amherst in 1980, becoming a professor in 2000. She currently teaches classes on the use of pesticides in the environment and turf management programs. She was recognized with the Excellence in Teaching Award by the Entomological Society of America, Eastern Branch in 2004.

“Pat is an exemplary faculty member and a true leader,” said Mary Owen, turf specialist and turf program coordinator at the University of Massachusetts Extension. “She has dedicated her career to advance the professionalism and competence of golf course superintendents and staff, with protection of the environment as a high priority.”

Vittum’s research has been published in several well-respected industry journals and publications. She is the principal author of the second edition of “Turfgrass Insects of the United States and Canada,” which is widely regarded as the leading publication on turf entomology. She also co-authored the “Handbook of Integrated Pest Management for Golf Courses.”

“When Dr. Erusha called to tell me about this honor, I was overwhelmed,” said Dr. Vittum. “The list of previous honorees includes so many giants of the turf management world, including people from academia, USGA Green Section directors, and top-shelf golf course superintendents. I am honored and humbled to be joining their ranks as a recipient of the distinguished service award. This is the highest award to which I could aspire, and it is an incredible affirmation of the studies I have conducted as a turf entomologist and the years I have spent as an educator.”

The Service Awards dinner consolidates the presentation of many of the USGA’s most significant honors into a single, inspiring event, highlighting the people and organizations whose selfless dedication and notable accomplishments have made an important contribution to the USGA and its mission to serve the game. In addition to the Green Section Award, the Joe Dey Award, Ike Grainger Award and Herbert Warren Wind Book Award will be presented at the dinner. The USGA’s highest honor, the Bob Jones Award, will be presented in a public ceremony during the week of the 2015 U.S. Open Championship at Chambers Bay in University Place, Wash.

Through the work of its Green Section, which was established in 1920, the USGA has emerged as one of the world’s foremost authorities on research, development and promotion of environmentally friendly practices and a more sustainable game. With a professional staff dedicated to these efforts, the USGA is among the leading agencies in the U.S. devoted to golf course turf, its playing condition and its management.

News & Events

  • Center News
  • Upcoming Events
  • News from the Media
  • Faculty/Staff Brief Bios
  • Spotlight Stories
  • Video Gallery

Center for Agriculture, Food, and the Environment

 

Stockbridge Hall,
80 Campus Center Way
University of Massachusetts Amherst
Amherst, MA 01003-9246
Phone: (413) 545-4800
Fax: (413) 545-6555
ag [at] cns [dot] umass [dot] edu (ag[at]cns[dot]umass[dot]edu)

 

Civil Rights and Non-Discrimination Information

College of Natural Sciences

Login for faculty and staff

CAFE Units

Mass. Agricultural Experiment Station

UMass Extension

UMass Research and Education Center Farms

UMass Cranberry Station

Water Resources Research Center

Interest Areas

Agriculture

Commercial Horticulture

Energy

Environmental Conservation

Food Science

Nutrition

Water

Youth Development & 4-H

Services

Pesticide Education

Plant Diagnostics Laboratory

Soil and Plant Nutrient Testing Laboratory

Hot Water Seed Treatment

Water Testing / Environmental Analysis Laboratory

Projects

Conservation Assessment Prioritization System (CAPS)

Mass. Envirothon

Mass. Keystone

MassWoods

North American Aquatic Connectivity Collaborative

RiverSmart

UMass Design Center in Springfield

Resources

Extension Sales Portal

Agriculture & Commercial Horticulture Resources

Community & Economic Vitality

Disaster Preparedness

Food Safety

Home Lawn & Garden

Integrated Pest Management (IPM)

Land Conservation Tools

Pollinators

Tick testing

Resources for Faculty and Staff

Extension Programs

4-H Youth Development

Agriculture

Crops, Dairy, Livestock and Equine

Fruit

Greenhouse Crops and Floriculture

Landscape, Nursery and Urban Forestry

Pesticide Education

Turf

Vegetable

Clean Energy

Climate Change

Food Science

Nutrition Education

Value-Added Food

UMass collegiate M - University of Massachusetts Amherst
©2025 University of Massachusetts Amherst · Site Policies · Accessibility