University of Massachusetts Amherst

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To apply for a job, please fill out an application on the Student Jobs page.

Warehouse Assistant/ Office Help

The Auxiliary Warehouse is looking for responsible students with strong work ethic to provide support in the following two positions. General Warehouse Assistant: Duties will include but are not limited to: order picking/ re stocking, shipping, receiving, routine cleaning, and warehouse upkeep. Additional duties will include delivering food, paper goods, and supplies to all of Auxiliary Dining Commons, and Retail outlets, as well as to departmental activities, and special event locations. Requirements: Valid Class D license and the ability to perform routine heavy lifting, and strong customer service skills, are required. Experience in backing up with mirrors, and a familiarity with forklift jacks is helpful.  Requirements: Strong customer service and attention to detail and an ability to multitask successfully. Available Positions: 3 Schedule: Looking for coverage for fall semester starting mid-August Monday-Friday from 6am-3pm, and weekends as needed. We can offer flexibility in working around school schedules. Possible shift examples are: 6am-9am, 6am-11am, 11am-3pm, 12pm-3pm To Apply: Send an email or cover letter detailing your experience, skills, and interest. Please specify which of the two positions you are applying to.

Wage: $12.00
Location: Auxiliary Enterprises Warehouse
Manager: Glenn Cavanaugh
Contact Info: gcavanau@umass.edu

Waitstaff Catering

Performs set-ups of dining rooms and serving areas; serves food and beverages; delivers and services coffee breaks and meals; busses tables; cuts and plates foods; performs related work as required. Looking specifically for any shift. Weekends included.

Wage: $12-$14
Location: Campus Center
Manager: Alina Carcea
Contact Info: acarcea@umass.edu

U Club: Kitchen Prep/ Dish Washing

Assists in the preparation of simple hot and cold foods using food service equipment and standard recipes; cleans equipment, production areas, in a food service operation; washes dishes, pots and pans and performs related work as required.

 

Wage: $11.00/hr
Location: University Club/CC catering
Job Times: Monday-Friday 10:30am-2:30pm & nights and weekends as needed
Manager: Valerie Maurer
Contact Info: vmaurer@umass.edu

Newman Center Help Campus Center Retail Food Services

Assists in the preparation of simple hot and cold foods using food service equipment and standard recipes; cleans equipment, production areas, serving and dining areas in a food service operation; washes dishes, pots and pans; operates a cash register to make cash sales transactions; performs related work as required. Varied hours.

Wage: $11.00
Location: Newman Center
Manager: Anne Loiselle
Contact Info: aloisell@umass.edu

Kitchen Prep Catering Kitchen

Assists in the preparation of simple hot and cold foods using food service equipment and standard recipes; cleans equipment, production areas, serving and dining areas in a food service operation; washes dishes, pots and pans; operates a cash register to make cash sales transactions; performs related work as required.

Wage: $11.00
Location: Catering Kitchen
Job Times: Shifts Vary
Manager: Kevin Paul
Contact Info: kcpaul@umass.edu

Human Resources- Administrative Help Wanted

The Human Resources office is looking for a student employee to assist with various HR duties. Qualified applicants must have strong customer service skills, general office experience, computer skills, Microsoft applications experience, strong attention to detail, ability to work independently, and the understading of the importance of confidentiality.  If interested, please send a resume and cover letter/statement of interest to Heather Anderson at the listed email address.

 

 

 

Wage: $11
Location: Campus Center
Job Times: TBD
Manager: Heather Anderson
Contact Info: heathera@umass.edu

Hotel Housekeeping

Performs the task of cleaning hotel guestrooms and public areas; performs related work as required.

Wage: $11.00/hr
Location: 3rd Floor, Campus Center
Manager: Rachelle Allen
Contact Info: allen@umass.edu

Front Desk Agent

Registers hotel guests, maintains guest room inventory, maintains guest accounts, responsible for safety of hotel areas; performs related work as required. Receives general supervision from Accommodations Clerk II or employee of higher grade who provide policy guidance, assign work and review performance. This position requires weekend and summer availability

Wage: $11.00/hr
Location: UMass Hotel Lobby
Manager: Rachelle Allen
Contact Info: allen@umass.edu

Food Service: Roots- All positions available!

Roots Café is looking for people to work in all areas and for all shifts including weekends.  Ideal candidates will be successful working in a fast paced environment with an ability to multitask under pressure. Positions/schedule examples are as follows:

Available Shifts:              
    Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Grill: 4p-8p         5:30p-9:30p 3:30p-8p
    9p-1a     8p-12a 9:30p-1:30a 9:30p-1:30a  
                 
Back Kitchen 2p-7p           2p-7p
                 
Pizza 11a-5p         8p-1a 4p-9p
    4p-10p            
Register 9p-1:30a 2p-7:30p 8p-1:30a 2p-7:30p 11a-3p 8p-2:30a 8p-2:30a
          7:30p-12:30a 7:30p-12:30a   7:30p-1:30a
            8p-2:30a    
                 
Espresso       2p-6p   2p-6p 9:30a-3:30p
                7p-11p
Dish 11a-4p            
                 

 

 

Wage: Competitive based on experience
Location: Roots Cafe
Manager: Wendy Fox
Contact Info: wmfox@umass.edu

Food Service Assistant: Bluewall, Harvest, Cafe's

We are looking for students to work in the following locations for all shifts:

Harvest Market

Bluewall: Tavola, Paciugo, Yum Bakery, Bamboo at Chef’s Table, Greenfield’s, Tamales, Wasabi, Deli Delish, Star Ginger, The Grill, Room Service, office asst.,

Café’s: Peoples Organic Coffee – Campus Center, The Hub, Post & Bean, ISB, Procrastination Station, Quad, Morrill Life & Earth, Peet’s, Progress Bar and Snack Overflow Café’s.

 

Job Description:

Assists in the preparation of simple hot and cold foods using food service equipment and standard recipes; cleans equipment, production areas, serving and dining areas in a food service operation; washes dishes, pots and pans; operates a cash register to make cash sales transactions; performs related work as required. Hiring all shifts

How To Apply:

Please refer to the "How To Apply" section of the Student Jobs page, BEFORE you reach out regarding employment, for information on necessary application documents.

Danny Frzier at the Hatch Cafe (lower level of Student Union)

 

Wage: 11.00
Location: Bluewall, Harvest, Cafes
Job Times: All Shifts Avaialble
Manager: Daniel Frazier
Contact Info: dfrazier@umass.edu

Food Service Assistant- Worcester Dining Common

Assists in the preparation of simple hot and cold foods using food service equipment and standard recipes; cleans equipment, production areas, serving and dining areas in a food service operation; washes dishes, pots and pans; operates a cash register to make cash sales transactions; performs related work as required.

Wage: $11.00/hr
Location: Worcester DC
Manager: Tim Wood
Contact Info: trwood@umass.edu

Food Service Assistant- Franklin Dining Commons

Assists in the preparation of simple hot and cold foods using food service equipment and standard recipes; cleans equipment, production areas, serving and dining areas in a food service operation; washes dishes, pots and pans; operates a cash register to make cash sales transactions; performs related work as required.

Wage: $11.00/hr
Location: Franklin Dining Commons
Manager: Marc Morrissette

Food Service Assistant Baby Berk Food Service Truck

Assists in the preparation of simple hot and cold foods using food service equipment and standard recipes; cleans equipment, production areas, serving and dining areas in a food service operation; washes dishes, pots and pans; operates a cash register to make cash sales transactions; performs related work as required. Hiring all shifts, pay commensurate to experience.

Wage: $11.00/hr.
Location: Baby Berk
Manager: Chris Fisher
Contact Info: cmfis0@umass.edu

Food Service Assistant

Assists in the preparation of simple hot and cold foods using food service equipment and standard recipes; cleans equipment, production areas, serving and dining areas in a food service operation; washes dishes, pots and pans; operates a cash register to make cash sales transactions; performs related work as required. Please go to Hampshire and ask for Selina or Joe.

Wage: $11.00/hr
Location: Hampshire Dining Commons
Manager: Selina Fournier

Food Service Assistant

Assists in the preparation of simple hot and cold foods using food service equipment and standard recipes; cleans equipment, production areas, serving and dining areas in a food service operation; washes dishes, pots and pans; operates a cash register to make cash sales transactions; performs related work as required. looking for help Friday or Saturday evenings (late night in Hampden) times are between 9:30pm-2am. **requires two shift minimum** ** Must be available on Friday or Saturday evenings every week** Please provide availability and a phone number.

Wage: $11.00
Location: Southwest/Hampden
Manager: Adam Gundersheim

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