The mission of the UMass Cranberry Station is to maintain and enhance the economic viability of the Massachusetts cranberry industry through research, extension and to serve the public welfare by supporting economic development and protection of the environment. We have specialists in Plant Pathology, Entomology, Environmental Physiology, Plant Nutrition/Cultural Practices, Weed Science/Integrated Pest Management, and Floriculture. In our programs we emphasize efficiency, environmental protection, and profitability.
Program Impact Region:
Open to the public. The community can choose to participate.
Program Start (and End Dates):
June 18, 1909
Carolyn DeMoranville, Station Director
Program Director's Email Address:
UNIT: Colleges, Schools, Departments, Centers, and Institutes:
College of Natural Sciences/Center for Agriculture/UMass Extension
Scholarly Product Type:Report
Scholarly Product Detail: