What is the Most Effective Way to Produce Food Safety?
Professor Julie A. Caswell of the College of Natural Resources and the Environment will deliver a lecture, entitled, "What is the Most Effective Way to Produce Food Safety?" This lecture is part of the Fall 2004 Operations Research / Management Science Seminar Series organized by the UMASS Amherst INFORMS (Institute for Operations Research and the Management Sciences) Student Chapter. Support for this series is provided by the Isenberg School of Management, the Department of Finance and Operations Management, and the John F. Smith Memorial Fund.
