RECALL NOTIFICATION, 047-2004, Nancy*s Petite Quiche, Misbranding/Undeclared Allergen -----Original Message----- <<RNR Recall 047-2004.doc>> RECALL NOTIFICATION REPORT U.S. DEPARTMENT OF AGRICULTURE FOOD SAFETY AND INSPECTION SERVICE PRODUCTS RECALLED: Petite Quiche PRODUCTION DATES/IDENTIFYING CODES: Packed and produced August 5, 2004. The product subject to recall is "NANCY*S Petite Quiche, Party Essentials, Gourmet Appetizers, 4 - Lorraine, 4 - Florentine, 4 - Three Cheese." Each package bears the code "77298 01285," and lot number "2184N" and "Est. 19294" inside the USDA seal of inspection. PROBLEM/REASON FOR RECALL: The product possibly contains crab meat, a known allergen, which is not declared on the label. HOW/WHEN DISCOVERED: The firm discovered the problem following a consumer complaint. FEDERAL ESTABLISHMENT: 19294 M Nancy's Specialty Foods 6500 Overlake Place Newark, CA 94560 CONSUMER CONTACT: Diane DeMartini, Marketing Coordinator, 510-494-5293 MEDIA CONTACT: David Joiner, Vice-President of Operations, 510-494-5211 QUANTITY RECALLED: Approximately 30,700 pounds DISTRIBUTION: Nationwide RECALL CLASSIFICATION: Class I RECALL NOTIFICATION LEVEL: Retail PRESS RELEASE: Yes DIRECT NOTIFICATION MEANS: The firm has notified its customers orally and will follow-up in writing. FSIS FOLLOW-UP ACTIVITIES: Effectiveness checks by the FSIS, Office of Field Operations (OFO). OTHER AGENCIES INVOLVED: FDA and DOD FSIS CONTACTS: FSIS Recall Coordinator: (510)337-5000 Consumer Inquiries: 1-888-MPHotline (1-888-674-6854); TTY, 1-800-256-7072 Media Inquiries: 202-720-9113 Congressional Inquiries: 202-720-3897 Recall Management: 202-690-6389 Web site: http://www.fsis.usda.gov/oa/recalls/rec_intr.htm DATE OF RECALL MEETING: December 16, 2004 RECALL CASE NUMBER: 047-2004 |