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Pavinee Chinachoti, Professor, B.S., Mahidal University, 1979; M.S., Illinois, 1983; Ph.D., 1986. Eric A. Decker, Associate Professor, B.S., Pennsylvania State, 1982; M.S., Washington State, 1985; Ph.D., Massachusetts at Amherst, 1988. Herbert O. Hultin, Professor, B.S., Massachusetts Institute of Technology, 1956; M.S., 1956; Ph.D., 1959. Ronald G. Labbe, Professor, B.A., New Hampshire, 1968; M.S., Wisconsin, 1970; Ph.D., 1976. Robert E. Levin, Professor, B.S., Los Angeles State, 1952; M.S., Southern California, 1954; Ph.D., California at Davis, 1963. Raymond R. Mahoney, Professor, B.Sc., University of Reading, 1967; M.S., California at Davis, 1968; Ph.D., 1976. David J. McClements, Assistant Professor, B.Sc., Leeds, England, 1985, Ph.D., 1989. Lynne A. McLandsborough, Assistant Professor, B.A., Miami (Ohio), 1986; M.S. Minnesota, 1989; Ph.D., 1993. Micha Peleg, Professor, B.Sc., The Technion, Israel, 1963; M.Sc., 1967; D.Sc., 1971. Kalidas Shetty, Assistant Professor, B.S., Bangalore, India, 1983; M.S., Idaho, 1985; Ph.D., 1989. Food
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