Now Open to the Public!
Club News and Events:
At the Club
Check the Monthly Schedule:
University Club
Calendar
What's Cooking at the Club?
Current Menus
Catered Events:
Current Function Menus
Brave the Construction with our Special 25%
Member Discount!
Luncheon
Mon - Fri •
11:30 a.m. to 2:00 p.m.
Cocktail Lounge
Monday • noon to 6:00 p.m.
Tuesday - Friday • noon to 8:00 p.m.
A la carte Dinners - by reservation only!
Tuesday - Thursday • 5:00
p.m. - 8:00 p.m.
Friday & Saturday • 5:00
p.m. - 9:00 p.m.
Reservations required - Please call 545-2551 before 6:30
p.m. that day
Take-out catered Luncheons - The "Faculty
Club Brown Bag"
Includes food, paper goods and
non-alcoholic beverages.
• Pick-up only! Mon - Fri • 11:30
a.m. to 2:00 p.m.
Special Events as announced or Catered Events as arranged
Phone 413-545-2551
Host & Manager Dennis
Scott
Chef Jane
Leary
Become a Club Member and Supporter
The University Club was established in 1935, and
welcomes all faculty, staff and alumni. Faculty
Club Membership benefits and information
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