A Conversation with Michael Pollan

Event date/time: 
Tuesday, June 17, 2014 - 12:00pm to 1:00pm

Photo of Michael Pollan

UMass Amherst is proud to host an on-stage conversation and book signing with celebrated author and journalist Michael Pollan on Tuesday, June 17 at 12:00PM in the Lincoln Campus Center Auditorium (First Floor)

Moderated by Arlin Wasserman, founder of Changing Tastes, the conversation will explore the many intersections between food and culture with a focus on food systems sustainability.

Tickets Available at http://bit.ly/umasspollan
Online - $20
Door - $25 (Limited Tickets)

Named one of Time’s 100 Most Influential People, Michael Pollan lectures widely on food, agriculture, health and the environment. Michael Pollan. His six books include the New York Times best-sellers Cooked: A Natural History of Transformation; Food Rules: An Eater’s Manual; In Defense of Food: An Eater’s Manifesto; The Omnivore’s Dilemma: A Natural History of Four Meals; The Botany of Desire: A Plant’s-Eye View of the World.

This event is proudly sponsored by the UMass Chef Culinary Conference

Location: 
Lincoln Campus Center Auditorium (First Floor)
UMass Amherst Campus
MA
United States