Course Title and description Credits Meeting Days Term
NUTRITN 210 Scientific Food Principles and Meal Planning
With lab. Meal management; emphasis on nutritional, economic, time, ethnic, and cultural factors....
4 cr TU TH Spring 2015
NUTRITN 480 Medical Terminology and the Nutrition Care Process
An introduction to Medical Terminology and the nutrition care process. This will include the steps...
1 cr W Spring 2014
NUTRITN 480 Medical Terminology and the Nutrition Care Process
An introduction to Medical Terminology and the nutrition care process. This will include the steps...
1 cr W Spring 2015
NUTRITN 572 Community Nutrition
Skills and techniques needed to effectively carry out community nutrition programs and nutrition...
3 cr TU TH Spring 2014
NUTRITN 572 Community Nutrition
Skills and techniques needed to effectively carry out community nutrition programs and nutrition...
3 cr TU TH Spring 2014
NUTRITN 572 Community Nutrition
Skills and techniques needed to effectively carry out community nutrition programs and nutrition...
3 cr TU TH Spring 2015
NUTRITN 572 Community Nutrition
Skills and techniques needed to effectively carry out community nutrition programs and nutrition...
3 cr TU TH Spring 2015
NUTRITN 577 Nutrition Problems in US
This class is designed to help you reflect and integrate what you have learned from your nutrition...
3 cr TU TH Spring 2014
NUTRITN 577 Nutrition Problems in US
This class is designed to help you reflect and integrate what you have learned from your nutrition...
3 cr TU TH Spring 2015
NUTRITN 678 Tpc Intrntnl Nutritn
Causes and consequences of malnutrition in developing countries from an interdisciplinary viewpoint...
3 cr TU TH Spring 2014

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