Course Title and description Credits Meeting Days Term
STOCKSCH 197S ST-Soils Lab
This class is specifically for those students who have already taken PLSOILIN 106, and who now wish...
1 cr Spring 2014
STOCKSCH 198F P-Sustainable Food & Farming Internship
Required of all students majoring in Fruit and Vegetable Crops. Five months' cooperative work...
1-4 cr Spring 2014
STOCKSCH 201 Equipment Operations
This course will introduce students to the selection, operation, safety and maintenance of farm...
2 cr TU Spring 2014
STOCKSCH 235 Pruning Fruit Crops
Theory and practice of pruning deciduous fruit plants/trees. Practical, hands-on experience is the...
2 cr TH Spring 2014
STOCKSCH 235 Pruning Fruit Crops
Theory and practice of pruning deciduous fruit plants/trees. Practical, hands-on experience is the...
2 cr TH Spring 2014
STOCKSCH 265 Sustainable Agriculture
Exploration of ethical, practical and scientific aspects of agricultural sustainability including...
3 cr TU TH Fall 2014
STOCKSCH 265 Sustainable Agriculture
Exploration of ethical, practical and scientific aspects of agricultural sustainability including...
3 cr TU Fall 2014
STOCKSCH 265 Sustainable Agriculture
Exploration of ethical, practical and scientific aspects of agricultural sustainability including...
3 cr Spring 2014
STOCKSCH 280 Herbs, Spices & Medicinal Plants
With lab. Introduction to the growth, culture, and science related to the production and use of...
4 cr TU TH Spring 2014
STOCKSCH 280 Herbs, Spices & Medicinal Plants
With lab. Introduction to the growth, culture, and science related to the production and use of...
4 cr TH Spring 2014

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