Course Title and descriptionsort descending Credits Meeting Days Term
FOOD-SCI 466 Hyg Food Handling
With lab. Overview of microbiology principles as applied to food safety. Emphasis on the control of...
4 cr TH Spring 2015
FOOD-SCI 466 Hyg Food Handling
With lab. Overview of microbiology principles as applied to food safety. Emphasis on the control of...
4 cr TU TH Spring 2015
GEOGRAPH 450 Indigenous Peoples and Conservation
Indigenous peoples' contributions to biodiversity conservation, issues raised by establishment...
3 cr TU TH Spring 2015
RES-ECON 452 Industrial Organization
Market structure models with application to various industries. Firm behavioral strategies under...
3 cr TU TH Spring 2015
STOCKSCH 585 Inorganic Contaminants in Soil, Water, and Sediment
Physical, chemical, and biological factors affecting the fate and transport of inorganic...
3 cr TU TH Spring 2015
NRC 126 Insects & Human Society
Survey with emphasis on the successful design of insects and their innovative features. Aspects of...
4 cr TU TH Spring 2015
NATSCI 490SH Integrative Science Senior Exposition Seminar
Course description not available at this time.
1 cr Spring 2015
POLISCI 359 International Political Economy
This course provides a thorough introduction to international political economy (IPE): the study of...
4 cr M W Spring 2015
BIOLOGY 287 Intro Ecology
The scope of ecology; how organisms cope with environmental challenges; population dynamics;...
3 cr M W F Spring 2015
RES-ECON 102 Intro Resource Economics
Microeconomic theory for majors and non-majors. Concepts of supply, demand, markets, natural...
4 cr TU TH Spring 2015

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