Coursesort descending Title and description Credits Meeting Days Term
NUTRITN 130 Nutrition for a Healthy Lifestyle
Introduction to the science of human nutrition and the relationship of food and nutrients to health...
4 cr TU TH Spring 2015
NUTRITN 130 Nutrition for a Healthy Lifestyle
Introduction to the science of human nutrition and the relationship of food and nutrients to health...
4 cr W Spring 2015
NUTRITN 130 Nutrition for a Healthy Lifestyle
Introduction to the science of human nutrition and the relationship of food and nutrients to health...
4 cr M Spring 2015
NUTRITN 130 Nutrition for a Healthy Lifestyle
Introduction to the science of human nutrition and the relationship of food and nutrients to health...
4 cr M Spring 2015
NUTRITN 130 Nutrition for a Healthy Lifestyle
Introduction to the science of human nutrition and the relationship of food and nutrients to health...
4 cr TU TH Spring 2015
NUTRITN 130 Nutrition for a Healthy Lifestyle
Introduction to the science of human nutrition and the relationship of food and nutrients to health...
4 cr F Spring 2015
STOCKSCH 342 Pesticides, Public Policy & the Environment
Current issues associated with pesticide use; includes discussion of role of pesticides in...
3 cr TU TH Fall 2015
STOCKSCH 355 Community Food Systems
This course examines the movement of food from seed to table. Participants explore local and global...
3 cr M W Fall 2015
STOCKSCH 355 Community Food Systems
This course examines the movement of food from seed to table. Participants explore local and global...
3 cr W Fall 2015
STOCKSCH 297W ST-Herbal Approaches to Women's Health
Use of medicinal herbs and foods for health and well being through all stages of a woman's...
2 cr M Spring 2015

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