Coursesort ascending Title and description Credits Meeting Days Term
HT-MGT 455 Critical Issues Food Industry
Selected case studies, management simulations, and journal readings in commercial and non-...
3 cr TU Spring 2015
HT-MGT 455 Critical Issues Food Industry
Selected case studies, management simulations, and journal readings in commercial and non-...
3 cr Spring 2015
COMM 494FI Food as Communication
Food matters. As the most material of substances, food literally matters for survival. While the...
3 cr TU TH Spring 2015
STOCKSCH 379 Agricultural Systems Thinking
Systems thinking is a way of understanding complex real-world situations such as those often...
3 cr TU TH Fall 2015
STOCKSCH 265 Sustainable Agriculture
Exploration of ethical, practical and scientific aspects of agricultural sustainability including...
3 cr TU Fall 2015
STOCKSCH 590B Project Development in Sustainable Food and Farming
Introduces students to the process of developing a professional project in the area of sustainable...
3 cr TH Spring 2015
STOCKSCH 691B S-Climate, Energy, Biochar & Agriculture
Description not available at this time
1 cr TH Spring 2015
STOCKSCH 397C ST-Community Food Systems
Understanding the movement of food from the grower to the consumer. Emphasis on how consumers get...
3 cr M W Fall 2015
STOCKSCH 342 Pesticides, Public Policy & the Environment
Current issues associated with pesticide use; includes discussion of role of pesticides in...
3 cr TU TH Fall 2015
STOCKSCH 370 Tropical Agriculture
Tropical regions of the world, their environment and classification; influence of climate,...
3 cr M W F Spring 2015

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