News

University of Massachusetts Nutrition faculty Lindiwe Sibeko
September 6, 2016

Sibeko spoke about her research into options for improving the infant mortality problem in Springfield, MA.

University of Massachusetts Amherst Department of Nutrition
August 30, 2016

The pair have been attending conferences across Italy and the US, as well as teaching a nutrition course in Rome, Italy.

University of Massachusetts Nutrition faculty Reed Mangels
August 24, 2016

Mangels researches factors influencing people’s decision to become and stay vegetarian or vegan.

University of Massachusetts Nutrition alum Mary DiGoia '15
June 1, 2016

Mary DiGioia ’15 earned her B.S. in Nutrition, and currently works as a Nutrition Coordinator at the Food Bank of Western Massachusetts.

University of Massachusetts MPH in Nutrition student Ilisa Nussbaum
May 31, 2016

"It was a very exciting day for me and I was grateful for the opportunity," she says.

University of Massachusetts Nutrition faculty Young-Cheul Kim
May 18, 2016

"There is no compelling scientific evidence that supports the use of detox tea or diet for weight loss or toxin elimination," he explains.

University of Massachusetts Amherst Department of Nutrition
May 3, 2016

The Athletic Nutrition Student Advising Program (ANSAP) allows Nutrition majors to gain valuable experience through advising student athletes.

University of Massachusetts Amherst School of Public Health and Health Sciences
April 30, 2016
A group of more than two dozen undergraduate and graduate students were recognized for outstanding achievements.
University of Massachusetts Nutrition graduate student Emily Harrington
April 28, 2016

The Center for Research on Families award funded her travel to the American Society for Nutrition: Scientific Sessions and Annual Meeting at Experimental Biology held April 2-6 in San Diego, CA.

University of Massachusetts Nutrition faculty Melissa Brown
April 25, 2016

The award is given annually by the School and recognizes excellence in online teaching.