Student athletes Meiya Berkey, Nutrition, and Emma Roush, Kinesiology, are featured in the Spring 2018 issue of UMass Magazine.
Ten School of Public Health and Health Sciences students recently won UMass Alumni Association Awards for 2018. Awards were distributed based on outstanding academic achievements, leadership, and community service.
The School of Public Health and Health Sciences will host a special Boston Alumni Night on Monday, June 25, 2018, from 6:00-8:00 p.m. at The University of Massachusetts Club.
Peter L. Pellett, professor emeritus of nutrition whose work focused on relieving child malnutrition worldwide, died May 10.
A group of more than two dozen undergraduate and graduate students attended this year’s SPHHS Awards Celebration, where they were recognized for outstanding achievements in the classroom, in research, and through service to the community. The SPHHS Awards Celebration was held in the Old Chapel on April 28, 2018.
The School of Public Health and Health Sciences held its Senior Recognition Ceremony on Saturday, May 12, 2018 in the Fine Arts Center on the University of Massachusetts Amherst campus. The SPHHS ceremony recognized its undergraduate Class of 2018, which this year welcomed 724 graduating seniors into its ranks.
The UMass Amherst School of Public Health and Health Sciences (SPHHS) is pleased to announce that Zhenhua Liu, Assistant Professor of Nutrition, is the winner of the 2017-18 College Outstanding Teacher Award. The award is sponsored by the UMass Amherst Provost’s Office and the Center for Teaching & Faculty Development, and given annually to honor individual faculty members for their teaching accomplishments.
Elena Carbone, Associate Professor of Nutrition and Founding Director of the Community-Engaged Research Program at the Commonwealth Honors College, recently presented results of her team's work on maternal health literacy at invited talks at the University of Sheffield England and at the 5th Health Literacy UK Conference in Belfast, Northern Ireland.
Nutrition alumna Lily Nichols ’08, RDN, CDE is the author of a recently published book about healthy eating during pregnancy.
The Department of Nutrition will host its 30th Annual Virginia A. Beal Lecture on Wednesday, April 25, 2018, at 6:00 pm in the Student Union Ballroom. This year, the department welcomes registered dietitian/nutritionist and Holistic Cannabis Academy co-founder Laura Lagano to deliver the keynote lecture "Medical Cannabis: Are You Ready for the New Frontier of Healthcare?"