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Anthony Jung, the head cook at Hampshire Dining Commons, won the silver medal at the sixth annual National Association of College and University Food Services competition at the association’s national conference held in July in Toronto.

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Frank P. Lattuca Jr., professor and head of the Department of Hospitality and Tourism Management, received the Howard B. Meek Award from the International Council of Hotel, Restaurant and Institutional Education (ICHRIE).

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Richard Yam, international student advisor of the International Programs Office (IPO), was recently appointed as the Central and Western Massachusetts state representative of the New England Region XI of NAFSA: Association of International Educators.

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Alfred S. Alschuler III, 66, retired professor in the School of Education, died Aug. 3 after a lengthy illness.

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Distinguished Professor Raymond S. Bradley, Geosciences, received an honorary Doctor of Science degree from Lancaster University, England, on July 19.

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Edward E. Anderson, 86, of Pelham, alumnus and retired associate professor of Food Technology, died Aug. 1 at home.

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Gianpaolo Baiocchi, assistant professor of Sociology, and Geosciences professor Julie Graham have been awarded community action research grants from the American Sociological Association.

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“Continuing Dalliances,” an exhibit of paintings, pastels and clay works by Carolyn Yancey Kibe, business manager in Veterinary and Animal Sciences, will be displayed Aug. 1-31 at the Locust Gallery in Cooley Dickinson Hospital in Northampton.

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Linguistics professor Tom Roeper gave the keynote lecture at a joint conference of the Southern African Applied Linguistics Association and the Linguistic Society of Southern Africa held July 5-7 at the University of KwaZulu-Natal in Durban, South Africa.

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Rosetta L. (Jacque) Aldrich, 82, of Hadley, a former assistant baker, died July 21 at Cooley Dickinson Hospital in Northampton.

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