Bookshelves are replete with tales of business turnarounds and successful investments in failing firms, but a new book co-authored by Finance professor Ben Branch offers a first-of-a-kind look at the final stage of death for a company: liquidation.
Berkshire Dining Commons chef Anthony J. Jung won the National Association of College and University Food Services (NACUFS) Northeast Region Culinary Challenge held March 4-7 at the University of Connecticut and is headed to the nationals this summer.
Strategies for maximizing the impact of campus and community partnerships to deter high-risk student drinking will be discussed at an upcoming conference by Sally A. Linowski, director of Center for Alcohol and other Drug Abuse Prevention (CADAP), and Capt. Michael R. Kent of the Amherst Police Department.
The UMass Amherst Community Campaign (UMACC), a workplace giving program that allows UMass Amherst faculty, staff, and retirees to donate to any charitable organization, beat this year’s goal of $350,000 to raise $404,843 for local, national and global non-profits.
Contributions are made through...
Chancellor Kumble R. Subbaswamy welcomes UMass Amherst students, faculty and staff to campus for spring semester. He talks about student achievements, the benefits of activism and stronger consultation between the student body and the administration.
World-class contemporary ballet dancer and choreographer Helen Pickett shared her expertise with UMass Amherst and Five College dance students during winter break, making the most of the newly renovated dance studio in the Totman Gym.
The graduate dean invites all graduate faculty to attend the final oral examinations for the doctoral candidates scheduled as follows:
Kyle Mooney, Ph.D., Mechanical Engineering. Tuesday, February 16, 3 p.m., Room 118...
The Interdisciplinary Studies Institute (ISI) has announced its faculty seminar for 2016-17 on “Trespassing,” a theme whose implications run from the disciplinary to the geographical, political and legal....