Online Support for New England Food Entrepreneurs; New England Extension Food Safety Consortium
 

Starting a Food Business

Business and Marketing

About Your State

Food Regulations

Product Development

Training and Education

Resources

New England Extension Food Safety Consortium; Universities of Connecticut, Maine, Massachusetts, New Hampshire, Rhode Island and Vermont

This website is funded by a grant from the NE Extension Consortium.

NE Extension Consortium provides equal program opportunities without regard to race, age, sex or preference, creed, or disability (2004).

Illustration of Maine in New EnglandState Information - Maine

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Maine State Agencies
Technical Assistance
Education

Maine State Agencies

ME Department of Agriculture, Food and Rural Resources

Lead agency dealing with all aspects of the food system from the field to the table.
http://www.state.me.us/agriculture/mpd/index.html

Laws and regulations for agriculture and animals., Links to Maine laws and regulations for agriculture and animals as well as standards for agricultural products.
http://www.state.me.us/agriculture/laws/index.html

Market and Product Development
http://www.state.me.us/agriculture/mpd/index.html.

Provides assistance for agricultural businesses market development and promotion, business planning, labor, irrigation, potato storage and packing, farmland protection and foreign trade assistance.

Quality Assurance Forms http://www.state.me.us/agriculture/forms/index.html for contacts and forms/applications needed for food operations such as home food, bakery, beverage,,cider, food processing, warehousing. http://www.state.me.us/agriculture/forms/qar/Food%20and%20Fuel%20license%20application.PDF

ME Department of Health

Eating and Lodging Program
http://www.state.me.us/dhs/eng/el/index.html

Contact:

Eating & Lodging Program
Division of Health Engineering
161 Capitol Street
11 State House Station
Augusta ME 04333-0011

Environmental Health

Well Water Quality, Guidelines and references on drinking water.
http://www.maine.gov/dhs/ehu/wells/

Technical Assistance [top of page]

ME Small Business Development Centers

provide comprehensive business management assistance, training, resource and information services to Maine 's micro, small and technology-based business communities.
http://www.mainesbdc.org/

Contact:

ME Small Business Development Centers
96 Falmouth Street
P.O. Box 9300 Portland , ME 04104 -9300
68 High Street , 2nd Floor
Portland , Maine
Phone: (207) 780-4420: Fax: (207) 780-4810
TTY Number: (207) 780-5646
Email - mainesbdc@usm.maine.edu 

Service Corps of Retired Executives (SCORE)
http://www.score.org/

Branch offices in:

Aroostook wlandes@cariboumaine.net
Augusta horyat@gwi.net
Maine Coastal score@prexar.com
Oxford Hills oxscore@prexar.com
Portland score@score53.org
Seacoast chapter185@rscs.net
Western Mountains rumburns@megalink.net

University of Maine – Consumer Testing Center
www.fsn.umaine.edu/ctcweb.htm

Contact:

Dr. Mary Ellen Carmire, Director
University of Maine 163
Hitchner Hall
Orono , ME 04469 -5736
Phone: (207) 581-1627; Fax (207)581-1636.

Education [top of page]

Husson College
Provides information and links useful to small businesses such as financing, marketing, workforce training and technical assistance.
http://depts.husson.edu/cfb/business.html

Contact:

Richard E. Dyke Center for Family Business
Husson College
One College Circle
Bangor , ME 04401
Phone: (207) 941-7100; Fax (207)941-7935

University of Maine Department of Food Science and Human Nutrition
For courses in food science and resources for food testing.
http://www.fsn.umaine.edu/

Contact:

Dr. Mary Ellen Carmire, Director
University of Maine
5735 Hitchner Hall
Orono , ME 04469 -5735
Phone (207) 581-1621; Fax: (207) 581-1636

University of Maine Cooperative Extension
Small and Home-based Business Virtual Library
http://www.umext.maine.edu/hbbsite/html/assist.htm

Fact sheets for home-based businesses on:

Food Safety
University of Maine Cooperative Extension
http://www.umext.maine.edu/topics/food.htm

Contact :

Mahmoud El-Begearmi, Ph.D.
Professor and Extension Specialist,
Food Safety and Nutrition.
UMaine Cooperative Extension
5717 Corbett Hall, Rm.303
University of Maine
Orono, ME 04469-5717,
phone: (207)581-3449
Fax: (207)581-3212
Email: mahmoud@umext.maine.edu