| Working Paper No. | Title |
|---|---|
| 1. | Rogers, Richard T. and Julie A. Caswell. 1987. Strategic Management and the Internal Organization of Food Marketing Firms. University of Massachusetts, Amherst, MA, September. |
| 2. | Roberts, Tanya. 1987. Salmonellosis Control: Estimated Economic Benefits. ERS/USDA, Washington, DC, September. |
| 3. | Lee, David R. 1987. Labor Market Dynamics in the U.S. Food Sector. Cornell University, Ithaca, NY, September. |
| 4. | McLaughlin, Edward W. and Vithala R. Rao. 1987. An Exploratory Modeling of the Decision Process of New Product Selection by Supermarket Buyers. Cornell University, Ithaca, NY, September. |
| 5. | Smith, M. E., E. O. van Ravenswaay, and S. R. Thompson. 1987. Sales Loss Determination in Food Contamination Incidents: An Application to Milk Bans in Hawaii. Michigan State University, East Lansing, MI, December. |
| 6. | Zellner, James A. 1987. Some Causes and Consequences of Food Industry Conduct: A Simultaneous Analysis. University of Florida, Gainesville, FL, December. |
| 7. | Caswell, Julie A. and Ronald W. Cotterill. 1988. New Theoretical Approaches to Measuring Industry Performance. University of Massachusetts, Amherst, MA, January. |
| 8. | Lopez, Rigoberto A. 1988. Political Economy of the United States Sugar Policies. Rutgers University, New Brunswick, NJ, March. |
| 9. | Azzam, Azzeddine, Emilio Pagoulatos, and John Schroeter. 1988. Agricultural Price Spreads and Market Performance. University of Connecticut, Storrs, CT, November. |
| 10. | Lopez, Rigoberto A. and Daniel Dorsainvil. 1988. The Degree and Sources of Oligopsony Power: An Application to the Haitian Coffee Market. Rutgers University, New Brunswick, NJ, April. |
| 11. | Caswell, Julie A. 1988. A Model of the Intra/Interstate Impacts of State Product Regulation. University of Massachusetts, Amherst, MA, September. |
| 12. | Cotterill, Ronald W. and Lawrence E. Haller. 1988. Entry Barriers, the Queue of Potential Entrants, and Entry into Food Retailing Markets. University of Connecticut, Storrs, CT, September. |
| 13. | Caswell, Julie A. 1988. An Alternative Measure of Aggregate Concentration with an Application to the Agribusiness Sector. University of Massachusetts, Amherst, MA, December. |
| 14. | McLaughlin, Edward W. and Vithala R. Rao. 1989. The Strategic Role of Super- market Buyer Intermediaries in New Product Selection: Implications for Systemwide Efficiency. Cornell University, Ithaca, NY, March. |
| 15. | Azzam, Azzeddine and Emilio Pagoulatos. 1989. Testing for Oligopoly and Oligopsony Power. University of Nebraska, Lincoln, NE, September. |
| 16. | Connor, John M. 1989. Concentration Issues in the U.S. Beef Subsector. Purdue University, West Lafayette, IN, September. |
| 17. | Manalo, Alberto B. 1989. Benefits Sought by Apple Consumers. University of New Hampshire, Durham, NH, November. |
| 18. | Fletcher, Stanley M., Kay H. McWatters, and Anna V. A. Resurreccion. 1990. Analysis of Consumer's Willingness to Pay for New Fried Food Prepared from Cowpea Flour. University of Georgia, Griffin, GA, May. |
| 19. | Padberg, Daniel I. and Julie A. Caswell. 1990. Toward a More Comprehensive Theory of Food Labeling. University of Massachusetts, Amherst, MA, May. |
| 20. | Loehman, Edna. 1991. Alternative Measures of Benefit for Nonmarket Goods Which are Substitutes or Complements of Market Goods. Purdue University, West Lafayette, IN, April. |
| 21. | Williams, Richard A., Jr. and Robert N. Brown. 1991. Health and Safety Regulation of Small, High-Risk Subpopulations. Food and Drug Administration, Washington, DC, July. |
| 22. | McLaughlin, Edward W. 1991. The Fresh Company. NE-165 Case Study. Cornell University, Ithaca, NY, August. |
| 23. | Connor, John M. and Everett B. Peterson. 1991. Market-Structure Determinants of National Brand-Private Label Price Differences of Manufactured Food Products. Purdue University, West Lafayette, IN, October. |
| 24. | Steahr, Thomas E. and Pamela McMullin. 1991. An Interdisciplinary Framework for the Analysis of Foodborne Disease. University of Connecticut, Storrs, CT, September. |
| 25. | Ding, John Y. and Julie A. Caswell. 1991. A Framework for Analysis of Alternative Restructuring Strategies Employed by Large Food Manufacturers in the 1980s. University of Massachusetts, Amherst, MA, November. |
| 26. | Coaldrake, Karen and Steve Sonka. 1991. Leaner Pork: Can New Sector Linkages Be Formed? NE-165 Case Study. University of Illinois, Urbana, IL, October. |
| 27. | Coaldrake, Karen and Steve Sonka. 1991. Canola as an Emerging Industry: A Processor and Producer Perspective. NE-165 Case Study. University of Illinois, Urbana, IL, February. |
| 28. | Hopkins, Yvette S. and John M. Connor. 1992. Re-Examination of Event Studies Applied to Challenged Horizontal Mergers. U.S. Environmental Protection Agency and Purdue University, West Lafayette, IN, June. |
| 29. | Peterson, Everett B., Paul V. Preckel, Thomas W. Hertel, and Anya M. McGuirk. 1992. Impacts of Growth Stimulants in the Domestic Livestock Sector. Virginia Polytechnic Institute and State University, Blacksburg, VA, and Purdue University, West Lafayette, IN, June. |
| 30. | McLaughlin, Edward W. and Debra J. Perusio. 1993. Strengthening the Competitive Position of Commodity Marketers. Cornell University, Ithaca, NY, March. |
| 31. | Cotterill, Ronald W. and Hachim M. Salih. 1992. Testing for Risk Premiums in the Wheat-Flour Subsector. University of Connecticut, Storrs, CT, September. |
| 32. | Steahr, Thomas E. and Tanya Roberts. 1993. Microbial Foodborne Disease: Hospitalizations, Medical Costs and Potential Demand for Safer Food. University of Connecticut, Storrs, CT and ERS/USDA, Washington, DC. |
| 33. | Cotterill, Ronald W. and Don Pinkerton. 1993. Motives for Mergers in Food Manufacturing. University of Connecticut, Storrs, CT. |
| 34. | Rogers, Richard T. and Robert J. Tokle. 1993. Advertising Expenditures in U.S. Manufacturing Industries, 1967 and 1982. University of Massachusetts, Amherst, MA, October. |
| 35. | Eom, Young Sook. 1993. Pesticide Residue Risks, Produce Choice, and Valuation of Food Safety: A Random Utility Approach. Clark University, Worcester, MA. |
| 36. | Caswell, Julie A. and Jaana K. Kleinschmit. 1993. Economic Criteria for Settling Federalism Disputes with an Application to Food Safety Regulation. University of Massachusetts, Amherst, MA, December. |
| 37. | Ding, John Y. and Julie A. Caswell. 1993. Relatedness and Performance: A Reexamination of the Diversification-Performance Link. University of Massachusetts, Amherst, MA, December. |
| 38. | Ding, John Y., Julie A. Caswell, and Richard T. Rogers. 1993. Restructuring's Effect on Related and Unrelated Diversification Among Top Food Manufacturing Firms in the 1980s. University of Massachusetts, Amherst, MA, December. |
| 39. | Connor, John M. and Everett B. Peterson. 1994. New Estimates of Welfare and Consumer Losses in U.S. Food Manufacturing. Purdue University, West Lafayette, IN and Virginia Polytechnic Institute and State University, Blacksburg, VA, April. |
| 40. | Bhuyan, Sanjib and Ronald W. Cotterill. 1994. Countervailing Power and Seller Performance in U.S. Food and Tobacco Manufacturing Industries. University of Connecticut, Storrs, CT. |
| 41. | Wen, Hong and Lawrence E. Haller. 1994. Price Determination in the Bottled Water Industry: A Case Study of Poland Spring. University of Connecticut, Storrs, CT. |
| 42. | Langan, Glenn E. and Ronald W Cotterill. 1994. Estimating Brand Level Demand Elasticities and Measuring Market Power for Regular Carbonated Soft Drinks. University of Connecticut, Storrs, CT. |
| 43. | Julie A. Caswell; Eliza M. Mojduszka. 1996. Using Informational Labeling to Influence the Market for Quality in Food Products. |
| 44. | James K. Binkley; John M. Connor. 1996. Market Competition and Metropolitan-area Grocery Prices. |
| 45. | Corinna Colatore; Julie A. Caswell. 1998. Survey Instruments for a Cost Study of HACCP in the Seafood Industry. |
| 46. | Erkan Rehber. 1998. Vertical Integration in Agriculture and Contract Farming. |
