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Capistran appointed to state Advanced Manufacturing Collaborative

James D. Capistran, executive director of the UMass Innovation Institute (UMII), has been appointed as a member of the executive committee of the state’s Advanced Manufacturing Collaborative. The appointment was announced Sept. 11 by Gregory P. Bialecki, state secretary of Housing and Economic Development.

Capistran was appointed executive director of UMII in September 2011 after serving as interim for three months.

Austin co-edits special issue of Languages and Linguistics journal

A special issue on “Languages and cultures in contact in Africa and the Americas,” co-edited by the School of Education’s Theresa Austin with Reddad Erguig of Chouaib Doukkali University in Morocco, has been approved for publication in Languages and Linguistics with a publication date of December.
 
Austin is a professor in the Language, Literacy, and Culture Concentration in the Department of Teacher Education and Curriculum Studies. Erguig is a faculty member in the department of English, Faculty of Letters and Human Sciences, at Chouaib Doukkali University in El-Jadida.

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Danylchuk's 'Fish Meat' documentary to screen at Blue Ocean Film Festival

The Blue Ocean Film Festival will screen the documentary film, “Fish Meat: Choose Your Farm Wisely,” by eco-filmmaker Ted Caplow and featuring fish ecologist Andy Danylchuk of the Environmental Conservation Department, on Sept. 26 in Monterey, Calif.
 
Festival organizers say it honors the world’s finest ocean films through best-in-class film competition, promotes dialogue between filmmakers and scientists to inspire great films, connects ocean filmmakers with the latest technology, financing and distribution resources and engages the public internationally by sharing the “world’s greatest

Schiff and Fedorchak present at youth conference

Tom Schiff and Diane Fedorchak of the Center for Health Promotion presented Sept. 19 at “It’s Your Call: A Conference for Student Leaders on Changing the Culture of Underage and Destructive Drinking on Campuses,” co-sponsored by the Northwestern District Attorney’s office, the Campus and Community Coalition (CCC) and the Strategic Planning Initiative for Families and Youth (SPIFFY).

The three-hour participatory and interactive event engaged student leaders in changing the culture of underage and destructive drinking on campus.

Xiao receives ILSI Future Leader Award

Hang Xiao, assistant professor of Food Science, received one of the 2012 International Life Science Institute Future Leader Award. 
 
The award is given annually to two early career nutritionists or food scientists who show exceptional promise to become future leaders in foods and health. The award provides research funding to new investigators to expand an existing project or to conduct exploratory research that might not receive funding from other sources.
 
Xiao was recognized for his research in the field of cancer prevention by diet-based strategies.

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