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The following events welcome your participation:
** Available Entrees Roast Prime Rib or Beef
Tequila and Lime Grilled Chicken with roasted corn salsa
Stuffed Grilled Vegetable Ravioli with caper and olive sauce
Please also provide guidance on any dietary restrictions you might have.
Kindly RSVP via email or telephone by 18 Septemberto:
Becky McNiven 413-545-2706 |
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© 2006 University of Massachusetts Amherst. Site Policies.This site is maintained by the International Programs Office. |
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