Hang Xiao
Assistant Professor, Honors Program Director
Cancer preventive dietary components, diet-based strategy for cancer prevention, enhancement of biological activity of dietary components by combination regimen, food processing and nanotechnology.
Office: Room 338, Chenoweth Laboratory
Off. Tel.: (413) 545-2281
Email: hangxiao@foodsci.umass.edu
Curriculum Vitae |
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Funding Sources
National Institutes of Health (NIH);
United States Department of Agriculture (USDA);
Environmental Protection Agency (EPA);
American Institute for Cancer Research (AICR);
Massachusetts Center for Agriculture;
The Center of Excellence in Apoptosis Research, Pioneer Valley Life Sciences Institute;
Commercial Ventures & Intellectual Property Technology Development Fund;
Faculty Research/Healey Endowment Grant.
