Disease preventive dietary components, nutraceutical bioavailability, diet-based strategy for cancer prevention, enhancement of biological activity of dietary components by combination regimen, food processing and nanotechnology.
Office: Room 338, Chenoweth Laboratory
Off. Tel.: (413) 545-2281
Ph.D. (Food Science, Food Chemistry option), University of Wisconsin-Madison, USA.
B. Eng. (Food Science & Engineering), Ocean University of China, Qingdao, P. R. China.
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