Yeonhaw Park
Associate Professor, F. J. Francis Endowed Chair
Functional foods (bioactive food components), biologically beneficial effects of conjugated linoleic acid, obesity, controlling acrylamide formation in food.
Office: Room 240, Chenoweth Laboratory
Off. Tel.: (413) 545-1018
Email: ypark@foodsci.umass.edu
Curriculum Vitae |
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Professional Experience
September 2010-present
Associate Profrofessor, F.J. Francis Endowed Chair, Department of Food Science, University of Massachusetts Amherst
August 2004-August 2010
Assistant Profrofessor, F.J. Francis Endowed Chair, Department of Food Science, University of Massachusetts Amherst
July 2002-July 2004
Assistant Scientist, Food Research Institute, University of Wisconsin-Madison
July 2001-June 2002
Assistant Scientist, Department of Biochemistry, University of Wisconsin-Madison
1996-June 2001
Research Associate, Food Research Institute, University of Wisconsin-Madison
1990-1996
Research Assistant, Food ResearchInstitute, University of Wisconsin-Madison
1989-1990
Teaching Assistant, Natural Products Research Institute, Seoul National University, Korea.
1988-1990
Research Assistant, Natural Products Research Institute, College of Pharmacy, Seoul National University, Korea
