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Yeonhaw Park
Associate Professor, F. J. Francis Endowed Chair
Functional foods (bioactive food components), biologically beneficial effects of conjugated linoleic acid, obesity, controlling acrylamide formation in food.
Office: Room 240, Chenoweth Laboratory
Off. Tel.: (413) 545-1018
Email: ypark@foodsci.umass.edu
Curriculum Vitae |
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Awards & Recognition
Armstrong Fund for Science Award at UMass
LSI 2007 Future Leader Award
Service Award 2007 IFT Food Chemistry Division
2nd place for FRI 2004 Annual Meeting poster competition
American Oil Chemists Society 2003 Young Scientist Research Award
Travel Award, April 2002, Department of Biochemistry, University of Wisconsin-Madison
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